Description
Book Synopsis: This award-winning cookbook features more than 100 of the recipes that Laura Ingalls Wilder chronicles in her classic Little House books. A great gift for Little House fans and anyone who wants more information about what life on the prairie was really like.
With this cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy. The book also includes excerpts from the Little House books, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams.
This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.
This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast."
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Details
Are you a fan of Laura Ingalls Wilder's beloved Little House books? Do you want to experience the authentic taste of frontier life? Look no further than The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories. This award-winning cookbook is a culinary treasure trove, allowing you to recreate over 100 of the scrumptious recipes mentioned in the Little House series.
Imagine indulging in mouthwatering dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy - just like Laura and her family did on the prairie. Discover the secrets of pioneer cooking methods used by Ma Ingalls herself, and gain a deeper appreciation for the rich history behind these recipes.
In addition to the delightful recipes, this cookbook also includes captivating excerpts from the Little House books, immersing you further into the enchanting world of Laura Ingalls Wilder. Accompanied by beautiful illustrations by the renowned artist Garth Williams, every page is a feast for both the eyes and the taste buds.
Recognized for its outstanding contribution to preserving the legacy of the American frontier, The Little House Cookbook has proudly received the prestigious Western Heritage Award from the National Cowboy & Western Heritage Museum. Furthermore, The Horn Book describes it as "a culinary and literary feast," underscoring its exceptional value.
Don't miss out on this incredible opportunity to experience the flavors of the past and delve into the remarkable life of Laura Ingalls Wilder. Order your copy of The Little House Cookbook today and embark on a journey back in time.
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