Before We Eat: From Farm to Table (2nd Edition)

Discover the journey that food takes from farm to table with the captivating *MOONBEAM GOLD AWARD* winning book, Before We Eat! This engaging read, honored with the GROWING GOOD KIDS AWARD, sheds light on the hard work and dedication that goes into bringing fresh produce straight to your plate. Let the vibrant illustrations by award-winning artist Mary Azarian transport you into a world of agriculture and appreciation for those who make it all possible.

Before We Eat isn't just a book; it's an essential part of the USDA’s Agriculture in the Classroom program, making it a trusted and educational resource for all ages. Dive into the pages of this second edition and gain a deeper understanding of the farm-to-table process, instilling a sense of gratitude for the food on your table and the hands that nurture it along the way.

With the addition of back-of-book features discussing school gardens and the national farm-to-school movement, Before We Eat offers more than just a story—it provides valuable insights into how we can support sustainable food practices and foster a deeper connection to the food we eat. Fall in love with the journey of food all over again with the Fountas & Pinnell Level L reading level of this informative and visually stunning book!

Get your copy of Before We Eat today and embark on a journey of discovery!